Rollè

Speck Rucola Gran Moravia

Cod. 98

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150Grams of goodness
Shelf life50 giorni
Dimensions (WxHxD)100x150x40 mm
Speck Rucola Gran Moravia
Speck Rucola Gran Moravia
Speck Rucola Gran Moravia
Rollè. The original.
Rollè. The original.
Discover moreDiscover moreDiscover more
Packaged in ATM
Packaged in ATM
Fatto a mano
Fatto a mano
Sales channels
GDOGDO
VendingVending
HorecaHoreca

Ingredients

PANE DI TIPO “0” 60%: Farina di grano tenero di tipo “0”, acqua, olio di semi di girasole, lievito, sale, glutine di frumento, fibre vegetali, SPECK 40%: coscia suina, sale, spezie, zucchero, piante aromatiche, conservanti: nitrato di sodio, nitrato di potassio.

Allergens

Può contenere tracce di: crostacei, uova, pesce, arachidi, soia, latte, frutta a guscio, sedano, senape, semi di sesamo, solfiti, molluschi, lupino.

Intrapan
Intrapan
Intrapan
Intrapan
Intrapan
Intrapan

Caratteristiche pallettizzazione

Pieces per box
8
Cartoni per bancali
160
Cartoni per strato
16
Strati
10
Gran Moravia
Gran Moravia

Gran Moravia

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Intrapan

Rollé, the original

Intrapan

Intrapan’s signature product that stands out for its shape and enjoyable flavour

The rolled shape is our hallmark. We wanted and created it to offer a different product that can satisfy the sweet tooth and offer an enveloping taste thanks to this novel shape.

Other Tastes Rollè

Crudo RobiolaCrudo Robiola
Crudo Robiola

Crudo Robiola

The prosciutto crudo combines with the softness of robiola and the freshness of arugula, creating a harmonious and delicate filling.

Soppressa e AsiagoSoppressa e Asiago
Soppressa e Asiago

Soppressa e Asiago

The sopressa blends with the creaminess of Asiago, creating a rich and enveloping filling, enhanced by the authenticity of the soft bread.

Integrale TacchinoIntegrale Tacchino
Integrale Tacchino

Integrale Tacchino

The turkey pairs with pickled vegetables, arugula, and peppers for a fresh and light filling with pleasant sweet and sour notes.

PiccantePiccante
Piccante

Piccante

Type 0 bread with palm oil, filled with vegetables and cultivated button mushrooms in sunflower seed oil, mayonnaise, and Ventricina-style salami.

Sapore di MareSapore di Mare
Sapore di Mare

Sapore di Mare

Type 0 bread with palm oil, filled with surimi-based sauce and arugula.

Crudo MozzarellaCrudo Mozzarella
Crudo Mozzarella

Crudo Mozzarella

Type 0 bread with palm oil, filled with mozzarella, mayonnaise, and raw ham.

Porchetta CapricciosaPorchetta Capricciosa
Porchetta Capricciosa

Porchetta Capricciosa

Type 0 bread with olive oil, filled with cooked ham, vegetables, cultivated button mushrooms in sunflower seed oil, and mayonnaise.

Tonno CipollineTonno Cipolline
Tonno Cipolline

Tonno Cipolline

Type 0 bread with palm oil, filled with a tuna and pickled onion-based sauce.

Tonno CipollineTonno Cipolline
Tonno Cipolline

Tonno Cipolline

ype “0” bread with palm oil stuffed with hard-boiled eggs and asparagus cream.

Tonno Pomodorini SecchiTonno Pomodorini Secchi
Tonno Pomodorini Secchi

Tonno Pomodorini Secchi

Type 0 bread with palm oil, filled with a tuna-based sauce and sun-dried tomatoes.

Tonno OliveTonno Olive
Tonno Olive

Tonno Olive

Type 0 bread with palm oil, filled with a tuna and olive-based sauce.

Speck BrieSpeck Brie
Speck Brie

Speck Brie

Type 0 bread with palm oil, filled with Brie cheese, mayonnaise, and speck.

Prosciutto FunghiProsciutto Funghi
Prosciutto Funghi

Prosciutto Funghi

Type 0 bread with palm oil, filled with cooked ham, sautéed cultivated button mushrooms, and mayonnaise.

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